International Cuisine 101: Taste of Italy

February 18, 2012

International Cuisine 101: Taste of Italy - Feb 18, 2012 @10AM - 1PM

Have you been enticed by the foods of Italy? Do you want to learn how to prepare these dishes like they do in Italy? In this MasterChef Cooking Class, taught by Le Cordon Bleu Chefs, you can learn how to create your pasta from scratch, and make tomato sauce and other Italian favorites. Plus, we get creative in the kitchen with a MasterChef Mystery Box!

RSVP at: http://www.chefs.edu/Programs/Chefs-Series