Experience Miami

Sample local exotic flavors while dining al fresco under the palm trees, or take long walks down beautiful South Beach. Indeed, students at Le Cordon Bleu College of Culinary Arts in Miami are never far from the beaches—rated best in the country by USA Today, Travel Channel, and The Surfrider Foundation.

But there’s more to “Magic City” than sun and surf. The state’s international population, particularly its Latin and Caribbean influences, create an incubator for innovative cooking styles and flavors in some of the best restaurants in the country.

Our Miami, Florida cooking school students enjoy living in the largest city in South Florida, offering world-class performance venues such as the Coconut Grove Playhouse and the Jackie Gleason Theater, ongoing film festivals, a thriving professional dance community, and more.

Beyond the glamour of its restaurants and nightlife, there’s the other Miami—home to the Florida Marlins and Dolphins, and the Miami Heat as well as several outdoor family attractions. Check out up-and-coming neighborhoods where art, food, and creativity come together in a spirit that’s uniquely Miami.

Find out more about what makes Miami a great place to study cooking and live at www.miamigov.com.

To learn more about professional culinary careers and Le Cordon Bleu Miami cooking school and culinary training programs, contact us today.