Program Offerings

• Le Cordon Bleu Culinary Arts
• Le Cordon Bleu Pâtisserie and Baking

Welcome to Texas Culinary Academy

At Texas Culinary Academy, students have the opportunity to receive Le Cordon Bleu's world-renowned culinary program in one of America's premier college towns.

What We Do

Our students can develop a focused theoretical foundation and learn essential technical skills that can be applied to the finest in culinary traditions, methods, and industry-current technologies.

Students in our Culinary Arts and Pâtisserie and Baking programs can learn everything from basic cooking and pastry skills to purchasing and cost control—along with essential business know-how required for this competitive field.

The instructors in our Le Cordon Bleu culinary programs represent a broad spectrum of the food service industry and can help you nurture your interest in the culinary arts. At Texas Culinary Academy, you’ll work alongside professional chef instructors and students who share your passion for the culinary arts.

Whether you're an experienced cook seeking that culinary degree or you're just starting out, Texas Culinary Academy offers you Le Cordon Bleu culinary programs deep in the heart of Texas.

News and Events

February 6, 2010: Your Invited to the Valentine's Day Chocolate Demonstration and Open House

January 4, 2010: A New Year, A New You: CEC Brings Le Cordon Bleu® Brand Name and Education to its Culinary Campuses Nationwide

August 7, 2009: Celebrate Julie & Julia With Our Exclusive "Dinner and a Movie" Events

June 22, 2009: Scottsdale Culinary Institute Chefs Win Food Network Challenge

April 13, 2009: Le Cordon Bleu Schools North America, Alumna Stephanie Izard Partner On Culinary Education Leadership Initiatives

May 19, 2009: Team of Local Chefs To Represent U.S. AT 2009 Taipei World Culinary Contest

May 4, 2009: Orlando Culinary Academy Le Cordon Bleu Program Helps Threshold Center for Autism Raise an Estimated $50,000

April 1, 2009: Bon Chance! Le Cordon Bleu Celebrates First Graduating Class

March 25, 2009: Bleu Cooks at Texas Culinary Academy

Click here for more school news

1 http://www.restaurant.org/research/ind_glance.cfm
2 http://money.cnn.com/magazines/moneymag/bplive/2006/top100/bigcities.html

Join a Growing Industry* in a Vibrant Location

According to the National Restaurant Association, the restaurant industry now employs nearly 13 million people and is expected to add two million jobs over the next decade¹.

Nicknamed "The Live Music Capital of the World," and located in a region rich with culinary tradition, Austin, Texas, offers a thriving art, music, and restaurant scene and was recently ranked the second best place to live in the country by both Money* magazine and Men's Journal².

Intrigued? Contact us today. Our helpful Admissions staff is available to answer your questions about a culinary program or education.

Ready to start your culinary career training? Contact Texas Culinary Academy today.

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