Top 5 Food Item Add-Ons to Maximize Restaurant Profits
Would you like fries with that? Restaurants that encourage diners to beef up their meals by adding extra food item add- … Read More
Le Cordon Bleu in Atlanta is no longer accepting new student applications. LCB stopped accepting applications from re-entering former students effective April 29, 2016.
The Atlanta market is home to a growing hospitality industry, a variety of drama, suspense, and reality TV shows, 23 major malls, 24 main hospitals, and 8600 restaurants! Known for its blend of contemporary lifestyles and traditional southern hospitality, Atlanta deserves its “Hotlanta” nickname!
Le Cordon Bleu College of Culinary Arts in Atlanta
1927 Lakeside Parkway
Tucker GA, 30084
Le Cordon Bleu Atlanta offers 10 industry-current kitchens, 4 demo classrooms and 6 regular classrooms where students learn side by side from professional chefs who take the time to know their students.
Would you like fries with that? Restaurants that encourage diners to beef up their meals by adding extra food item add- … Read More
Despite the rise of Yelp reviews and food bloggers, restaurant critics can still make or break your restaurant with one … Read More
Behind every successful chef is a kitchen stocked with well-worn (and beloved) utensils and essential cooking tools. … Read More
Nothing beats the smell — or taste — of bread just out of the oven. But if you can't have gluten, how do … Read More